Molinos de Alberti began operations in 2001. Since then it has doubled the milling capacity has tripled the capacity of the plant storage, and has built machinery and laboratory equipment to improve the quality of their meals, and ensure that the parameters of the same suit customer needs .
Integrated in a 100% by Argentinean capital, added to its production of flour mill a balanced feed factory approved by SENASA for the export of manufactured products, providing bulk products for fattening cattle and dairy farms. Permanent controls the entry of inputs ensure the quality of processed foods.
In this 2014, we hace just began adding a second plansifter, in order to clasificate our wheat flours more accurately